Chef

Average Salary: AUD64,175 / year *

Recommended Course(s) of Study (Minimum 2 Years):

Specialise in Cookery

• Certificate III in Commercial Cookery (1 year) 
• +
• Certificate IV in Commercial Cookery (6 months)
• +
• Diploma in Hospitality Management (6 months) 
• +
• Advanced Diploma in Hospitality Management (6 months) 

OR

Specialise in Patisserie

• Certificate III in Patisserie (1 year) 
• +
• Certificate IV in Patisserie (6 months) 
• +
• Diploma in Hospitality Management (6 months) 
• +
• Advanced Diploma in Hospitality Management (6 months) 

Baker

Average Salary: AUD53,055 / year *

Recommended Course(s) of Study (Minimum 2 Years):

• Certificate III in Baking (1+ years) 
• +
• Certificate IV in Baking (1 year)

* Disclaimer:

• The salaries stated above are based on average income per year in Australia from Payscale (see below).
• Salaries may vary based on relevant education, work experiences, skillsets and professional recognition of a working individual as well as job location.